Mexican Chopped Salad 

Mexican Chopped Salad 

with Avocado Dressing

Delicious vegan Mexican chopped salad with avocado dressing makes the perfect lunch salad or an easy side dish to any Mexican feast. This gluten free salad is packed with fresh veggies, dietary fiber and plant based protein.

Packed with fresh veggies, dietary fiber and plant based protein.

Ingredients

For the vegan Mexican chopped salad: – olive oil – corn husks and silk removed – bell peppers red and green – tomatoes red and yellow – red onion – scallions – avocado – black beans  - tap to see more

How to make it?

GRILL YOUR CORN

CHOP THE VEGGIES

MAKE THE DRESSING

Tap the link to see the full recipe

Enjoy!