Homemade Ginger Beer Recipe

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This Easy Homemade Ginger Beer Recipe is healthy, spicy, fizzy and delicious! Perfect for holiday cocktails like Moscow Mule and Dark ‘n’ Stormy!

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This Easy Homemade Ginger Beer Recipe is healthy,fizzy and delicious!

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Ingredients

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– ginger root freshly grated – water divided – brown sugar or molasses – sea salt – lemon juice – brewer's yeast – of your choice to taste see notes

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How to make it?

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In a pot bring grated ginger and water to a boil. Add brown sugar, a pinch of salt and cook until the sugar is dissolved.

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Strain the liquid through a sieve covered with a few layers of cheesecloth and squeeze well into a large mixing bowl.

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Let it ferment under room temperature for 48 hours, then transfer to the fridge to stop the fermentation process.

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Add extra sweetener of your choice before serving. Enjoy!

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Tap the link to see the full recipe

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Enjoy!

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