Smoky Black Bean Chili with Wheat Berries
Vegetarian Smoky Black Bean Chili with Wheat Berries recipe. Easy, delicious, hearty and thick black bean chili recipe perfect for the cold season!
Servings Prep Time
4 10minutes
Cook Time
40minutes
Servings Prep Time
4 10minutes
Cook Time
40minutes
Ingredients
Instructions
  1. Heat olive oil over medium heat in Dutch oven. Add onions and red pepper. Sautée until softened, about 5 minutes. Add garlic and mushrooms, stirring regularly for another five minutes taking care to not let garlic burn. Add chipotle chili powder, salt, and black pepper. Stir for 30-60 seconds.
  2. Add black beans, tomatoes, broth, brown sugar, and wheat berries. Let simmer for 30 minutes. Garnish with chopped avocado, green onions, grated cheese, and lime wedges. Enjoy!
Recipe Notes

Wheat berries can often be found in bulk bins of your grocery store or in the aisle of packaged whole grains. Wheat berries are also referred to as hard red winter wheat. They possess a chewy texture and a nutty flavor.