Homemade Tahini Paste

Easy

Easy Homemade Tahini Paste: A foolproof vegan recipe that takes 5 minutes and 2 ingredients to make! This creamy, rich and luxurious tahini paste is irreplaceable in hummus and is widely used for salad dressings and roasted vegetables.

Takes 5 minutes and 2 ingredients to make!

Ingredients

– unhulled sesame seeds or any other kind – olive oil – kosher salt to taste

How to make it?

Toast the unhulled sesame in a large frying pan over medium heat until golden, stirring occasionally.

Transfer to a high-speed food processor or blender and blend until smooth, gradually adding olive oil.

Add salt to taste. Enjoy!

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Enjoy!