Vibrant and crisp shaved asparagus salad with peanut dressing is perfect for Easter brunch or any springtime gathering. Raw asparagus is paired with cucumber, avocado and egg for a nutritious and flavorful spring dish.
Celebrate spring and Easter with this refreshing brunch salad!
Ingredients
– asparagus– cucumber peeled– avocado – eggs– chives chopped– sesame seeds– salt and black pepperFor the peanut dressing– peanut butter– sesame oil– soy sauce or tamari– lemon juice– maple syrup