Naturally sweet, loaded with energy, these vegan chocolate peanut butter energy balls are delicious, healthy and perfect for an after-school snack, or whenever you’re needing a bit of a “pick-me-up” to your day.
– medjool dates about 12 dates– coconut flour– cocoa powder unsweetened– peanut butter– coconut oil– vanilla extract– A pinch of salt- tap to see more ...
– Add all the ingredients into a food processor and pulse until they form a crumbly mixture that holds together when lightly squeezed. Add a bit of water (no more than 3 tablespoons) if the mixture is too dry. Let it chill in the fridge for 15 minutes to set.
– Use a cookie scoop or a tablespoon to portion the dough into balls and roll them with your hands.
– Roll each ball in cocoa powder until evenly coated. Enjoy!