Goat cheese, dried figs and walnuts: In a bowl, combine cream cheese, soft goat cheese, dried figs, a pinch of salt and black pepper. Take a tablespoon of this mixture and form a ball with your wet hands. It’s useful to keep a bowl with water to dip your fingers in after every ball. Roll each ball in chopped walnuts to cover. Serve with crackers, fresh baguette or chips. Enjoy!

Blue cheese and pomegranate seeds: Break blue cheese with a fork and combine with cream cheese and chopped dates in a bowl. Take a tablespoon of this mixture and form a ball with your wet hands. It’s useful to keep a bowl with water to dip your fingers in after every ball. Roll each ball in pomegranate seeds to cover. Serve with crackers, fresh baguette or chips. Enjoy!

Mozzarella, sundried tomatoes, basil and pine seeds: In a bowl, combine cream cheese, mozzarella, sundried tomatoes, basil, a pinch of salt and black pepper. Take a tablespoon of this mixture and form a ball with your wet hands. It’s useful to keep a bowl with water to dip your fingers in after every ball. Roll each ball in chopped pine seeds to cover. Serve with crackers, fresh baguette or chips. Enjoy!