with Sweet Potatoes, Kale, Beans and Quinoa

Enjoy this savory, comforting, vegan sweet potato casserole with  black beans, kale, quinoa and roasted garlic sauce. It’s easy to assemble and perfect to make ahead.

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Ingredients

Ingredients

Roast  sweet potatoes

Prep veggies, grains and beans

Add the roasted garlic dressing

Combine

Top with breadcrumbs

Bake

Enjoy!

Check the full recipe on my blog

Check the full recipe on my blog