Vegan Pesto

The Best

The only Vegan Pesto recipe you’ll ever need! This delicious, cheesy and healthy sauce contains 5 ingredients and only takes 5 minutes to make.

Only 209 calories per serving!

Ingredients

– Basil; – Macadamia nuts; – Nutritional yeast; – Olive oil; – Salt – Black pepper

How to make it?

Add basil leaves, macadamia, garlic and nutritional yeast in a cup of a food processor or blender and blend until a thick paste forms, scrapping sides.

Add extra virgin olive oil and water, one tablespoon at a time, until smooth. Add sea salt and freshly ground black pepper to taste.

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Enjoy!