Hands down the best vegan sandwiches collection featuring vegan pulled pork sandwich, vegan BLT, grilled cheese, philly cheesesteak, reuben, sloppy joes, chicken salad, egg salad, tuna salad, lobster roll, bagels and so much more! Easy and delicious veggie sandwich ideas that make for a perfect quick lunch or comfort food dinner for the whole family to enjoy.
If you are a sandwich fan looking for new vegan sandwich ideas, you’ve come to a right place. There is nothing better than biting on a juicy, hearty and delicious sandwich for lunch that you’ve been waiting for all morning.
These vegetarian sandwiches are:
delicious
portable
can be eaten cold
perfect for lunch or dinner
easy to make
kid-friendly
comforting
nutrient-dense
100% plant-based
packed with flavor
suitable for meal prep
can easily be made gluten free
What to Serve With Vegan Sandwiches?
These sandwiches make for a complete meal but you can serve one of these delicious vegan salads on the side to make your lunch more nutritious and filling.
Most bread is already vegan, since it usually contains flour, water, yeast and salt as main ingredients.
Some breads sold at supermarkets can contain eggs or milk protein, so it’s always a good idea to check the label before buying.
Ciabatta, sourdough, baguette, pita and focaccia are usually vegan.
You can always bake your own bread, like this no-fail wholemeal bread, to make sure you only use best quality ingredients.
Vegan Sandwich Ideas
These plant-based sandwiches contain fresh and crispy veggies combined with vegan protein and mouthwatering creamy sauce. They are perfectly portable and can be eaten cold, so you can use them for a school lunch or take them to work or picnic.
Enjoy this vegan sandwich collection and let me know which of these veganized classic sandwiches is your favorite!
Vegan BLT Tempeh Sandwich
This Vegan Tempeh Sandwich is whole lot healthier than your traditional BLT, but you’re guaranteed to be just as satisfied after your plate is polished off.
This warm, juicy vegan jackfruit sandwich will satisfy your cravings for BBQ pulled pork and comfort food in one go. Try this easy and delicious vegan sandwich packed with nutrients and fiber!
Bite into a deliciously chewy vegan bagel sandwich infused with Mediterranean baba ganoush, crisp cucumber, rich sun-dried tomatoes and spicy arugula. Protein rich and delightfully nutritious, your lunchtime options just got a whole lot tastier.
Mouthwatering, delicious vegan sloppy joes are the perfect addition to your vegan sandwich collection! Look no further to satisfy your craving for comfort food, with a healthy, vegan twist.
The best plant-based Vegan Philly Cheesesteak made with shredded oyster mushrooms for the perfect beef-y texture and taste. Fill it with lots of sautéed mushrooms and vegan melted cheese.
Scrumptious vegan grilled cheese sandwich with avocado, spinach, cashew mayo and a healthy homemade cheese sauce! Perfect crowd-pleasing and secretly vegan sandwiches that are also completely dairy-free, oil-free and gluten-free.
This classic vegan chicken salad recipe uses soy curls to achieve a wonderful 'chewy' texture. Combined with dill, toasted almonds, fresh red onion and celery, and a few seasonings, you'll find this is a vegan sandwich spread you can't resist!
This Vegan Tempeh Reuben is made with marinated and grilled tempeh, homemade Russian Dressing, and seeded rye bread for a saucy and delicious classic vegan sandwich.
Vegan "tuna" salad with jackfruit and chickpeas makes a totally delicious, satisfying spread perfect for sandwiches, wraps, salads, or even crackers! Great for meal prep, and free from oil, gluten, refined sugar, and soy.
This vegan Banh Mi is a flavorful sandwich with a satisfying crunch made with peanut-crusted pan-fried tofu topped with pickled vegetables and fresh herbs. This sandwich is packed with flavor and plant-based protein!
This Vegan Lobster Roll is a veganized version of the classic sandwich, without the loss in flavor. These delicious and quick rolls are filled with a creamy dressing and chopped hearts of palm.
Delicious vegan meatball subs made with homemade eggplant meatballs, rich marinara sauce, savory vegan parmesan cheese, and fresh parsley for the ULTIMATE vegan sandwich perfect for lunch or dinner.
Elena Szeliga is the founder of Happy Kitchen.Rocks, where she shares delicious and healthy vegetarian and vegan food, from weeknight dinners to veganized classics and gourmet appetizers. Her recipes have been featured at Better Homes & Gardens, BuzzFeed, Country Living, The Kitchn and Reader’s Digest. Her mission is to help cook easy vegetarian and vegan meals with simple and fresh ingredients. Read more about Elena.
