5 Ingredient Vegan Stuffed Shells

Discover delicious Syrniki, traditional Russian cottage cheese pancakes, and learn how to make fluffy, pillowy and tender syrniki at home with my Russian mother’s easy-to-follow recipe. This post was originally …

Enjoy a delicious vegan cannelloni recipe featuring asparagus wrapped in lasagna sheets and baked with creamy vegan béchamel sauce, and a sprinkle of vegan parmesan. Perfect for a delightful spring …

Learn how to make Papas arrugadas, the classic salt-crusted Canarian potatoes recipe. This easy Spanish potatoes is a great side dish or tapas option that is perfect with mojo verde …

Learn how to make mojo rojo with this quick and easy recipe. In just a few minutes, you’ll be drizzling this flavorful and spicy red mojo sauce over all your …

Learn these 5 food photography composition techniques to make your food look gorgeous and effortless. From rule of thirds to dynamic symmetry, these techniques are perfect if you want to …

This creamy wild garlic soup is a delicious, healthy, light and refreshing vegan soup packed with spring greens and plant-based protein. This soup is easy and quick to make in …

Mojo Verde is a fresh, flavorful and silky Canarian green sauce made of cilantro, garlic, olive oil and cumin. This vegan green sauce is perfect for roasted vegetables, potatoes and …

Make this delicious vegan wrap recipe and eat the rainbow! This effortless hummus veggie wrap takes just minutes to make, is bright, fresh, and tasty, and packed with fiber, plant …

This vegan eggplant lasagna is a satisfying and hearty gluten-free main course full of Italian flavor. Made with a handful of simple ingredients, this vegetable lasagna is full of flavor …

Classic creamy vegan béchamel is a white sauce used for a variety of dishes like vegan lasagna, moussaka, pasta, mac’n’cheese, gratin, as well as savory crepes, galettes and roasted veggies. …