Recipes - Happy Kitchen.Rocks
-
Healthy Sweet Woodruff Lemonade
-
Rustic Creamy Mushroom Pasta
-
Sharlotka: Russian Apple Pie
-
Gluten-Free Blueberry Galette
-
Brussels Sprouts with Creamy Peanut Miso Dip
-
Blood Orange Crème Brûlée
-
Beetroot Risotto with Goat Cheese, Wild Garlic and Walnuts
-
Easy Sauerkraut Salad with Mango and Almonds
-
Natural Flu Remedy: Magic 4-Ingredient Tea
-
Super Moist Carrot Cake with Vanilla Cream Cheese Frosting
-
Kulich - Sweet Russian Easter Bread
-
Cream Cheese Stuffed Olives
-
Vegan Cauliflower Stew with Broccoli, Chick Peas and Kale
-
Easy Green Pesto Pasta
-
Roasted Sweet Potatoes with Beluga Lentils and Feta Cheese
-
Smoky Black Bean Chili with Wheat Berries
-
Russian Pan-Fried Potatoes with Wild Mushrooms
-
Russian Apple Cinnamon Cupcakes
-
Olive Tapenade
-
Spicy Pumpkin Soup with Secret Spice Mix
-
How to Make a Smoothie Bowl
-
Healthy Quinoa Bowls with Kale, Carrots and Tahini Turmeric Dressing
-
Mexican Raw Vegan Bowls with Guacamole Dressing
-
Asian Veggie Noodle Bowls
-
Vegan Grain Stew with Sweet Potatoes, Hazelnuts and Crispy Bread Crumbs
-
Halloween Stuffed Pumpkins
-
Tomato Soup with Lavender
-
Healthy Veggie Bowls: Roasted and Stir Fried Veggies with Avocado Dressing
-
Vegan Pumpkin Quinoa Risotto "Quinotto"
-
Creamy Pumpkin Puree with Mushrooms and Garlicky Pumpkin Oil
-
French Style Stuffed Eggplants